Acacia Tree Cinsault/Cabernet/Merlot 2010 75cl

12 x Bottle (75cl)

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Price

£77.33

This wine qualifies for our
10% discount

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  • Colour

    Red

  • Vintage

    2010

  • Producer

    Perdeberg

  • Country

    SOUTH AFRICA

  • Alcohol

    14.04%

  • Product code

    13ACA4B2010

  • Availability

    In Stock

  • Grape Variety

    35% Cinsault, 35% Cabernet Sauvignon, 30% Merlot


Tasting Notes

Friendly and approachable with ripe plum and blackcurrant fruit and soft rounded tannins.

Vinification Details.

The grapes are gently crushed and fermented in stainless steel tanks using temperature control to keep the temperature down, and thus maintain the grapes' natural fruit flavours. No oak was used at any point.

Producer Information

Perdeberg's wines reflect the contribution of the Agter-Paarls unique cultivation area. The area offers many different characters and aromas - this motivates the winemaking team at Perdeberg to experiment with the different topographies that gives each wine its own personality. Perdeberg Winery believes that by keeping wine simple, one lets the wine speak for itself in terms of quality.


Regional info.

The South African wine industry is buzzing at the moment. And with an unbeatable combination of fantastic scenery, a warm climate and affordable, high-quality wine, the western Cape is currently a happening tourist destination. It seems that just about everyone's catching the SA bug.

The political events of recent years have had an incredible effect on the South African wine industry, and have opened huge gates - from the export point of view, but also internally. There has been a major rethink of how things are done there, the Government has set up bodies to encourage and help people, and the result is many tremendous wines.

One thing that hasn't changed, of course, is the favourable Mediterranean climate generated by the raging African sun, the cold Benguela current streaming up from Antarctica and the conflict of warm and cold winds whistling in off the Indian and Atlantic Oceans respectively. The result is warm summers, rather than hot, and wet, but mild winters relatively unaffected by frost. Or sometimes, as they say over there, "four seasons in one week." The macroclimate is complemented by innumerable mesoclimates offered by the mountainous terrain, highly varied soils and equally varied regional rainfalls (as little as 350mm in some areas, more than twice that in others). All in all, the perfect recipe for a wine-producing nation.

More information

ageing potential

enjoy now

organic

No

vegetarians

No

classification apellation

Western Cape

residual sugar

4.5g/l

wine ph

3.52

food match

Lamb and rosemary burgers

total acidity

5.7g/l

makers name

Albertus Louw

vegans

No



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