- of interest
- en primeur
- wine regions
- champagne and sparkling
- magnums and halves
- port, sherry and sweet
- organic and biodynamic
- spirits
- Recently Viewed
Vernaccia di San Gimignano Castellani 2010 75cl
6 x Bottle (75cl)
Price
£51.34
This wine qualifies for our
10% discount
This offer only applies when you spend £250 or more on wines marked [10% Discount]. All other wines are excluded from this offer.
Colour
White
Vintage
2010
Producer
Castellani
Country
ITALY
Region
TOSCANA
Product code
10CAST3B2010
Availability
12 cases
Grape Variety
100% Vernaccia di S.Gimignano
Tasting Notes
Chic, fresh Italian white with light lemon and apple fruit with a delicious, subtle twist of bitter almonds on the finish. Crisp, lively and wonderful with lighter seafood dishes.
Vinification Details.
Traditional winemaking with gentle pressing and low temperature fermentation in order to keep its exceptional fragrance. No oak is used at any point.
Producer Information
Since 1903 Castellani has been exporting its estate wines from Tuscany. Castellani work hard within the vienyard to ensure the best soil types, microclimates and light exposure to the grapes. Sophisticated enological techniques and an intensive research programme on different clones, have allowed them to valorise the great Tuscan vines, such as Sangiovese.
Regional info.
Vernaccia is one of Tuscany's oldest and noblest wines. The long list of significant tributes was crowned in 1966, when the Vernaccia di San Gimignano was accorded the privilege of being the first Italian wine to receive a Denominazione di Origine Controllata, that was then upgraded to Denominazione di Origine Controllata e Garantita in 1993.
Vernaccia di San Gimignano, made from the grape of the same name, can only be produced on the hilly territory of the commune of the same name in Siena province; on the territory of the Medieval town of San Gimignano to be precise. Nearby Siena is also a major tourist attraction known through out the world.
More information
ageing potential
enjoy now
residual sugar
2.5g/l
vegetarians
Yes
food match
Baked sea bream with thyme and lemon
soil
sandy, clayey and calcareous
wine ph
3.44
makers name
Sabino Russo
total acidity
6.10g/l
organic
No
vegans
Yes
